Niltinho Ferreira
Friday, December 19, 2014
Appetizers And Snacks - Hot Artichoke Dip
In this dip, canned artichoke hearts are mixed with green onions, pimento, mayonnaise, Parmesan cheese and whipped cream and baked in a casserole. Serve fresh from the oven with baguette slices or crackers.
No comments:
Post a Comment
‹
›
Home
View web version
No comments:
Post a Comment